
No Added Preservatives
Multiple Quality Checks
Our Own Factory
Trusted heritage
No Added Preservatives
Multiple Quality Checks
Our Own Factory
Trusted heritage
No Added Preservatives
Multiple Quality Checks
Our Own Factory
Trusted heritage
No Added Preservatives
Multiple Quality Checks
Our Own Factory
Trusted heritage
Why this product?
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It’s a granulated sweetener made from the sap of coconut palm flowers. Use it to add sweetness to your favourite foods and drinks.
It has a distinctive caramel-like taste that works well in beverages, desserts and baking.
Use it to sweeten tea, coffee, smoothies, payasam, desserts and baked goods. Adjust the quantity to suit your taste.
Yes. Coconut Palm Sugar has a lower GI when compared to regular cane sugar.
It is still a form of sugar and contains carbohydrates. People with diabetes should consider their individual dietary needs and seek advice from their healthcare professional before using it.
You can use it as an alternative natural sweetener in many recipes. Its flavour and sweetness may differ, so adjust the quantity to taste.
Shopping with us should be simple. Find answers to the questions customers ask most, from product details and quality to ordering, payments, and delivery.